Whale and the Bee
Zingy — Spiced
Our elevated take on a classic Bee's Knees cocktail, a bright and citrusy gin and lemon cocktail.
INGREDIENTS
Cocktail
- 1 ½ ounces Gray Whale Gin
- 2 teaspoon ginger honey syrup
-
1 teaspoon fresh lemon juice
Ginger Honey Syrup
- 1/2 cup honey
- 1/2 cup water
- 2 inch knob fresh ginger, sliced
PREPARATION
In a 1-quart saucepan, mix the honey and ginger. Heat for about 2 minutes over medium heat, stir until honey is dissolved (makes about 1 cup). Remove from heat; set aside to cool. Strain out the ginger slices. Refrigerate until needed. In a cocktail shaker filled with ice, add Gray Whale Gin, ginger honey syrup and lemon juice. Shake until well. Strain into a chilled glass. For an added twist, garnish with fresh lemon slices and line the rim with honey.
Add Gray Whale Gin To Your Bar Cart
An endlessly mixable small-batch gin perfected with six sustainably sourced or wild harvested botanicals. Sippable by nature, award‑winning by flavor.
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